{"id":12082,"date":"2023-03-09T10:45:56","date_gmt":"2023-03-09T13:45:56","guid":{"rendered":"https:\/\/blogs2.correiobraziliense.com.br\/capital-sa\/?p=12082"},"modified":"2023-03-10T10:46:39","modified_gmt":"2023-03-10T13:46:39","slug":"__trashed","status":"publish","type":"post","link":"https:\/\/blogs2.correiobraziliense.com.br\/capital-sa\/2023\/03\/09\/__trashed\/","title":{"rendered":"Confraria JK valoriza vinhos do Cerrado"},"content":{"rendered":"

Por Samanta Sallum\u00a0<\/b><\/p>\n

O restaurante Piselli ser\u00e1 o primeiro da capital federal a ter na sua carta de vinhos os da Vin\u00edcola Bras\u00edlia. A parceria j\u00e1 come\u00e7ou com uma s\u00e9rie de degusta\u00e7\u00f5es especiais promovidas pela\u00a0Confraria JK.
\n<\/span><\/p>\n

O pr\u00f3prio Juscelino Pereira, dono do Piselli, envolveu-se diretamente no projeto para divulgar e valorizar o que se produz no Cerrado. Queijos e carnes s\u00e3o de fornecedores locais, como a de cordeiro da fazenda Ercoara.<\/span><\/p>\n

\"\"<\/p>\n

Juscelino \u00e9 um paulista que tem paix\u00e3o e admira\u00e7\u00e3o pela capital federal, n\u00e3o \u00e0 toa leva o nome do ex-presidente brasileiro.<\/span><\/p>\n

No \u00faltimo encontro, integrantes da Confraria e alguns convidados puderam apreciar a harmoniza\u00e7\u00e3o de vinhos, do branco, passando pelo ros\u00e9 at\u00e9 o tinto. Foram nada menos que nove r\u00f3tulos. Acompanhados de um menu especial com\u00a0o sabor do produto local.
\n<\/span><\/p>\n

Juscelino veio a Bras\u00edlia especialmente para ser o anfitri\u00e3o.
\n<\/span><\/p>\n

\n

“Os vinhos daqui ainda s\u00e3o jovens, mas s\u00e3o especial\u00edssimos. Acredito que em cinco anos teremos uma grande onda de sucesso dos vinhos brasileiros, que vai incomodar o Chile e a Argentina. E do Cerrado ser\u00e3o destaque”, aposta.<\/span><\/p>\n<\/blockquote>\n

A Vin\u00edcola\u00a0Bras\u00edlia \u00e9 uma associa\u00e7\u00e3o de produtores de vinhos do Distrito Federal. Na Confraria JK, um dos presentes foi Rodrigo Sucena, da Ercoara, apresentando os ros\u00e9s.<\/span><\/p>\n

\"\"<\/p>\n

Explicou detalhes e curiosidades da produ\u00e7\u00e3o dos vinhos, como se chega \u00e0 colora\u00e7\u00e3o de cada bebida e ao charme de cada r\u00f3tulo. Explicou que o microclima das regi\u00f5es, separadas \u00e0s vezes por poucos minutos, fazem muita diferen\u00e7a no sabor final. As condi\u00e7\u00f5es de calor durante o dia e frio \u00e0 noite que o DF tem especialmente no per\u00edodo da seca s\u00e3o fatores que contribuem para os vinhedos.<\/p>\n

Na carta da Confraria, tamb\u00e9m teve presen\u00e7a marcante dos vinhos da Vila Triacca. De\u00a0<\/span>sobremesa, entre as op\u00e7\u00f5es, queijos produzidos em Sobradinho.<\/p>\n

\"\"<\/p>\n

O italiano Piselli, com clima de Toscana, abriu suas portas em\u00a017 de junho<\/span><\/a>\u00a0de 2021 no Shopping Iguatemi. O Piselli tem uma hist\u00f3ria antiga com Bras\u00edlia: a cidade foi cogitada para ser o endere\u00e7o do primeiro restaurante h\u00e1 mais de 16 anos.<\/p>\n

“Esse projeto agora \u00e9 muito especial para mim. Me sinto privilegiado em apresentar a nossa gastronomia aos brasilienses”, conta Juscelino Pereira.<\/span><\/p>\n

Criou a\u00a0Sala JK, um ambiente privativo com capacidade para at\u00e9 35 pessoas. \u00c9 uma op\u00e7\u00e3o para clientes que desejarem uma experi\u00eancia mais intimista. Piselli, que significa ervilha<\/em> em italiano, pretende ter vida longa e ser refer\u00eancia na capital federal.<\/span><\/p>\n

“Eu avalio que estamos em processo de consolida\u00e7\u00e3o. De forma positiva. Viemos para ficar”, refor\u00e7a Juscelino, fazendo um brinde com vinho do Cerrado.<\/p>\n

A Carta<\/p>\n

1. Villa Triacca Sauvignon Blanc 2022<\/p>\n

2. Casa Vitor Sauvignon Blanc 2022<\/p>\n

3. Dona Irani Syrah\/Grenache\/ Tempranillo Ros\u00e9 2022<\/p>\n

4. Ercoara Canind\u00e9 Syrah Ros\u00e9 2022<\/p>\n

5. Casa Vitor 4 Altitudes Syrah 2021<\/p>\n

6. Miro Syrah 2021<\/p>\n

7. Seu Claudino Syrah 2021<\/p>\n

8. Ercoara Man\u00e1 Syrah 2020<\/p>\n

9. Vinho de barrica Triacca e Ercoara 2021<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Por Samanta Sallum\u00a0 O restaurante Piselli ser\u00e1 o primeiro da capital federal a ter na sua carta de vinhos os da Vin\u00edcola Bras\u00edlia. A parceria j\u00e1 come\u00e7ou com uma s\u00e9rie de degusta\u00e7\u00f5es especiais promovidas pela\u00a0Confraria JK. O pr\u00f3prio Juscelino Pereira, dono do Piselli, envolveu-se diretamente no projeto para divulgar e valorizar o que se produz no Cerrado. Queijos e carnes […]<\/p>\n","protected":false},"author":125,"featured_media":12098,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[1877,1878,888,1875,1879,400,1880,1249,1876],"class_list":["post-12082","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coluna-capital-s-a","tag-cartadevinhos","tag-casavitor","tag-cerrado","tag-confrariajk","tag-ercoara","tag-piselli","tag-vilatriacca","tag-vinhos","tag-vinhosdocerrado"],"yoast_head":"\nConfraria JK valoriza vinhos do Cerrado - Capital S\/A<\/title>\n<meta name=\"description\" content=\"O restaurante Piselli ser\u00e1 o primeiro da capital federal a ter na sua carta de vinhos os da Vin\u00edcola Bras\u00edlia. 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