Cr\u00e9dito: Andre Zimmerer\/Divulga\u00e7\u00e3o. Chef Fernanda Aar\u00e3.<\/figcaption><\/figure>\nEntre os dias 18 e 20 de julho, ocupa a cozinha a marca Camar\u00e3o Burger com Jericoacara, que \u00e9 um p\u00e3o brioche com gergelim, camar\u00f5es grelhados, mu\u00e7arela derretida, alho-porr\u00f3 e geleia de pimenta. Oferece ainda camar\u00f5es empanados na farinha panko regados ao molho que pode ser barbecue, t\u00e1rtaro, remoled ou teriyaki.
\nA pr\u00f3xima ser\u00e1 Fernanda Aar\u00e3, que fica at\u00e9 o fim do m\u00eas e se prop\u00f5e a pilotar um dos pratos mais cl\u00e1ssicos da cozinha francesa, o boeuf bourguignon. Ideal para ser saboreada nas noites fritas, a iguaria vir\u00e1 acompanhada de batata gratinada com queijo gruy\u00e8re. Para os vegetarianos, a pedida \u00e9 o bob\u00f3 de mix de cogumelos com arroz de castanha-do-brasil e s\u00e1lvia. Hidden funciona das 18h \u00e0s 2h.<\/p>\n","protected":false},"excerpt":{"rendered":"
Integrar o brasiliense com espa\u00e7os esquecidos, como o Parque da Cidade, \u00e9 o objetivo de um projeto gastron\u00f4mico que por isso mesmo ganhou o nome de Hidden. Organizadores consideram esquecida (hidden, em ingl\u00eas) a bonita ilha verde alcan\u00e7ada pelo estacionamento 10. L\u00e1 \u00e9 que funciona a cozinha, de quinta a s\u00e1bado, ocupada por um chef de cada vez. Depois do […]<\/p>\n","protected":false},"author":54,"featured_media":3372,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3369","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sem-categoria"],"yoast_head":"\n
Parque da Cidade oferece atra\u00e7\u00f5es gourmets de quinta a s\u00e1bado - Liana Sabo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/3369-2\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Parque da Cidade oferece atra\u00e7\u00f5es gourmets de quinta a s\u00e1bado - Liana Sabo\" \/>\n<meta property=\"og:description\" content=\"Integrar o brasiliense com espa\u00e7os esquecidos, como o Parque da Cidade, \u00e9 o objetivo de um projeto gastron\u00f4mico que por isso mesmo ganhou o nome de Hidden. Organizadores consideram esquecida (hidden, em ingl\u00eas) a bonita ilha verde alcan\u00e7ada pelo estacionamento 10. L\u00e1 \u00e9 que funciona a cozinha, de quinta a s\u00e1bado, ocupada por um chef de cada vez. 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