{"id":484,"date":"2016-09-16T09:34:20","date_gmt":"2016-09-16T12:34:20","guid":{"rendered":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/?p=484"},"modified":"2016-09-15T21:37:53","modified_gmt":"2016-09-16T00:37:53","slug":"safra-2016-vai-ser-avaliada","status":"publish","type":"post","link":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/","title":{"rendered":"Safra 2016 vai ser avaliada"},"content":{"rendered":"<p>H\u00e1 mais de um m\u00eas, especialistas v\u00eam experimentando \u00e0s cegas no Laborat\u00f3rio de An\u00e1lise Sensorial da Embrapa Uva e Vinho do Rio Grande do Sul mais de 240 amostras de 47 vin\u00edcolas produtoras de seis estados inscritas na prova da Associa\u00e7\u00e3o Brasileira de Enologia (ABE). O resultado ser\u00e1 conhecido no s\u00e1bado, 24, em Bento Gon\u00e7alves (RS), onde ser\u00e1 realizada a Avalia\u00e7\u00e3o Nacional de Vinhos \u2013 Safra 2016, em sua 24\u00aa edi\u00e7\u00e3o<span style=\"font-size: small\">.<\/span><\/p>\n<p>Nesse dia, 30% das amostras, ou seja 16 vinhos considerados os mais representativos da safra, ser\u00e3o avaliados tamb\u00e9m \u00e0s cegas por um j\u00fari igualmente t\u00e9cnico que compartilhar\u00e3o as impress\u00f5es com o p\u00fablico. Do j\u00fari fazem parte en\u00f3logos, sommeliers, en\u00f3filos, apreciadores e jornalistas do Brasil, B\u00e9lgica, Chile, Fran\u00e7a, Gr\u00e9cia, Estados Unidos e Reino Unido convocados pelo en\u00f3logo Juliano Perin, presidente da ABE.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>H\u00e1 mais de um m\u00eas, especialistas v\u00eam experimentando \u00e0s cegas no Laborat\u00f3rio de An\u00e1lise Sensorial da Embrapa Uva e Vinho do Rio Grande do Sul mais de 240 amostras de 47 vin\u00edcolas produtoras de seis estados inscritas na prova da Associa\u00e7\u00e3o Brasileira de Enologia (ABE). O resultado ser\u00e1 conhecido no s\u00e1bado, 24, em Bento Gon\u00e7alves (RS), onde ser\u00e1 realizada a [&hellip;]<\/p>\n","protected":false},"author":54,"featured_media":485,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-484","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sem-categoria"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Safra 2016 vai ser avaliada - Liana Sabo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Safra 2016 vai ser avaliada - Liana Sabo\" \/>\n<meta property=\"og:description\" content=\"H\u00e1 mais de um m\u00eas, especialistas v\u00eam experimentando \u00e0s cegas no Laborat\u00f3rio de An\u00e1lise Sensorial da Embrapa Uva e Vinho do Rio Grande do Sul mais de 240 amostras de 47 vin\u00edcolas produtoras de seis estados inscritas na prova da Associa\u00e7\u00e3o Brasileira de Enologia (ABE). O resultado ser\u00e1 conhecido no s\u00e1bado, 24, em Bento Gon\u00e7alves (RS), onde ser\u00e1 realizada a [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/\" \/>\n<meta property=\"og:site_name\" content=\"Liana Sabo\" \/>\n<meta property=\"article:published_time\" content=\"2016-09-16T12:34:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2016\/09\/ANV-2015-foto-Jeferson-Soldi.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1950\" \/>\n\t<meta property=\"og:image:height\" content=\"1300\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Liana Sabo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Liana Sabo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/\"},\"author\":{\"name\":\"Liana Sabo\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/#\\\/schema\\\/person\\\/bff8eb0ab5f161ec681540c0322969cb\"},\"headline\":\"Safra 2016 vai ser avaliada\",\"datePublished\":\"2016-09-16T12:34:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/\"},\"wordCount\":152,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/wp-content\\\/uploads\\\/sites\\\/25\\\/2016\\\/09\\\/ANV-2015-foto-Jeferson-Soldi.jpg\",\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/\",\"url\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/\",\"name\":\"Safra 2016 vai ser avaliada - Liana Sabo\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/wp-content\\\/uploads\\\/sites\\\/25\\\/2016\\\/09\\\/ANV-2015-foto-Jeferson-Soldi.jpg\",\"datePublished\":\"2016-09-16T12:34:20+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/#\\\/schema\\\/person\\\/bff8eb0ab5f161ec681540c0322969cb\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#primaryimage\",\"url\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/wp-content\\\/uploads\\\/sites\\\/25\\\/2016\\\/09\\\/ANV-2015-foto-Jeferson-Soldi.jpg\",\"contentUrl\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/wp-content\\\/uploads\\\/sites\\\/25\\\/2016\\\/09\\\/ANV-2015-foto-Jeferson-Soldi.jpg\",\"width\":1950,\"height\":1300},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/safra-2016-vai-ser-avaliada\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Safra 2016 vai ser avaliada\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/#website\",\"url\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/\",\"name\":\"Liana Sabo\",\"description\":\"A gastronomia da cidade em mat\u00e9rias saborosas\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/#\\\/schema\\\/person\\\/bff8eb0ab5f161ec681540c0322969cb\",\"name\":\"Liana Sabo\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ddb0233f4a6e411f59d8238e41462944d6a3eb4cee51c497eab07f4ea1f1974d?s=96&d=blank&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ddb0233f4a6e411f59d8238e41462944d6a3eb4cee51c497eab07f4ea1f1974d?s=96&d=blank&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ddb0233f4a6e411f59d8238e41462944d6a3eb4cee51c497eab07f4ea1f1974d?s=96&d=blank&r=g\",\"caption\":\"Liana Sabo\"},\"url\":\"https:\\\/\\\/blogs2.correiobraziliense.com.br\\\/lianasabo\\\/author\\\/lianasabo\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Safra 2016 vai ser avaliada - Liana Sabo","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/","og_locale":"pt_BR","og_type":"article","og_title":"Safra 2016 vai ser avaliada - Liana Sabo","og_description":"H\u00e1 mais de um m\u00eas, especialistas v\u00eam experimentando \u00e0s cegas no Laborat\u00f3rio de An\u00e1lise Sensorial da Embrapa Uva e Vinho do Rio Grande do Sul mais de 240 amostras de 47 vin\u00edcolas produtoras de seis estados inscritas na prova da Associa\u00e7\u00e3o Brasileira de Enologia (ABE). O resultado ser\u00e1 conhecido no s\u00e1bado, 24, em Bento Gon\u00e7alves (RS), onde ser\u00e1 realizada a [&hellip;]","og_url":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/","og_site_name":"Liana Sabo","article_published_time":"2016-09-16T12:34:20+00:00","og_image":[{"width":1950,"height":1300,"url":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2016\/09\/ANV-2015-foto-Jeferson-Soldi.jpg","type":"image\/jpeg"}],"author":"Liana Sabo","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Liana Sabo","Est. tempo de leitura":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#article","isPartOf":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/"},"author":{"name":"Liana Sabo","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/#\/schema\/person\/bff8eb0ab5f161ec681540c0322969cb"},"headline":"Safra 2016 vai ser avaliada","datePublished":"2016-09-16T12:34:20+00:00","mainEntityOfPage":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/"},"wordCount":152,"commentCount":0,"image":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#primaryimage"},"thumbnailUrl":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2016\/09\/ANV-2015-foto-Jeferson-Soldi.jpg","inLanguage":"pt-BR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/","url":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/","name":"Safra 2016 vai ser avaliada - Liana Sabo","isPartOf":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/#website"},"primaryImageOfPage":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#primaryimage"},"image":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#primaryimage"},"thumbnailUrl":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2016\/09\/ANV-2015-foto-Jeferson-Soldi.jpg","datePublished":"2016-09-16T12:34:20+00:00","author":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/#\/schema\/person\/bff8eb0ab5f161ec681540c0322969cb"},"breadcrumb":{"@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/"]}]},{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#primaryimage","url":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2016\/09\/ANV-2015-foto-Jeferson-Soldi.jpg","contentUrl":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2016\/09\/ANV-2015-foto-Jeferson-Soldi.jpg","width":1950,"height":1300},{"@type":"BreadcrumbList","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/safra-2016-vai-ser-avaliada\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/"},{"@type":"ListItem","position":2,"name":"Safra 2016 vai ser avaliada"}]},{"@type":"WebSite","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/#website","url":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/","name":"Liana Sabo","description":"A gastronomia da cidade em mat\u00e9rias saborosas","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-BR"},{"@type":"Person","@id":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/#\/schema\/person\/bff8eb0ab5f161ec681540c0322969cb","name":"Liana Sabo","image":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/secure.gravatar.com\/avatar\/ddb0233f4a6e411f59d8238e41462944d6a3eb4cee51c497eab07f4ea1f1974d?s=96&d=blank&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/ddb0233f4a6e411f59d8238e41462944d6a3eb4cee51c497eab07f4ea1f1974d?s=96&d=blank&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/ddb0233f4a6e411f59d8238e41462944d6a3eb4cee51c497eab07f4ea1f1974d?s=96&d=blank&r=g","caption":"Liana Sabo"},"url":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/author\/lianasabo\/"}]}},"_links":{"self":[{"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts\/484","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/users\/54"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/comments?post=484"}],"version-history":[{"count":1,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts\/484\/revisions"}],"predecessor-version":[{"id":486,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts\/484\/revisions\/486"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/media\/485"}],"wp:attachment":[{"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/media?parent=484"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/categories?post=484"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/tags?post=484"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}