Credito: Iano Andrade\/CB\/D.A Press. Victor Quaranta com drink sem alcool no Fridays.<\/figcaption><\/figure>\nPegada mexicana <\/strong><\/p>\nEm tom noir e a luz de velas, a casa revela a predile\u00e7\u00e3o da arquiteta pelo tema morte na ambienta\u00e7\u00e3o e design. Por isso Victor buscou \u201cinspira\u00e7\u00e3o na mesma tem\u00e1tica\u201d, como o coquetel Dama de la muerte, de tequila, ch\u00e1 de frutas vermelhas, granadine, tabasco, lim\u00e3o e Cointreau, servido numa garrafa de vidro em forma de cr\u00e2nio. O drinque de 800ml pode ser compartilhado por at\u00e9 oito pessoas, informa o autor. Outro no mesmo estilo servido em cr\u00e2nio chama-se Skull shot, \u00e0 base de vodca, leva ainda licor de nozes, creme de leite fresco e licor de am\u00eandoa por R$ 20. Em t\u00e1buas, v\u00eam as comidinhas, que podem ser sandu\u00edches desconstru\u00eddos, como o pastrame nova-iorqino ou o bauru, com rosbife, torradinhas, minivinagrete, queijo ementhal e pimentas. Outras t\u00e1buas fazem refer\u00eancia \u00e0 cozinha espanhola e mediterr\u00e2nea. Os pre\u00e7os variam de R$ 45, para duas pessoas, a R$ 85, para quatro. Andr\u00e9 Amorim contratou um subchefe para elaborar os pratos para poder circular entre as mesas e atender pessoalmente o p\u00fablico como \u201cse estivesse em fam\u00edlia\u201d, ressalta. Tabuada funciona de ter\u00e7a a s\u00e1- bado, das 19h \u00e0 1h (s\u00e1bado at\u00e9 as 2h). Telefone: 3526-8593<\/p>\n","protected":false},"excerpt":{"rendered":"
SUDOESTE, o bairro com a cara mais jovem da cidade, traz uma nova op\u00e7\u00e3o para curtir as noites que, quando estiverem frias, haver\u00e1 \u00e0 disposi\u00e7\u00e3o do p\u00fablico uma mantinha. Trata-se do Tabuada, uma vers\u00e3o de coktail bar, instalado na Quadra 101, Bloco B, loja 134, de frente para a \u00e1rea residencial, da\u00ed a vista de um belo jardim. Comandam a […]<\/p>\n","protected":false},"author":54,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-66","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"yoast_head":"\n
T\u00e1buas e drinques - Liana Sabo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogs2.correiobraziliense.com.br\/lianasabo\/tabuas-e-drinques\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"T\u00e1buas e drinques - Liana Sabo\" \/>\n<meta property=\"og:description\" content=\"SUDOESTE, o bairro com a cara mais jovem da cidade, traz uma nova op\u00e7\u00e3o para curtir as noites que, quando estiverem frias, haver\u00e1 \u00e0 disposi\u00e7\u00e3o do p\u00fablico uma mantinha. Trata-se do Tabuada, uma vers\u00e3o de coktail bar, instalado na Quadra 101, Bloco B, loja 134, de frente para a \u00e1rea residencial, da\u00ed a vista de um belo jardim. 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